All of our regular menu items are available for take-out. Please give us a call at 905-623-8772 to order pick-up.
Weekly Take-Out Special: Duck Confit Dinner for Two
$75 + tax
- Arugula salad with roasted pears, blue cheese and heirloom tomatoes, fig & sherry vinaigrette
- Sweet potatoes and Yukon gold au gratin
- Seasonal vegetables
- Two Duck Confit, sous vide, with maple balsamic gastrique
- Classic crème brûlée for two
Available cold and ready to reheat or cooked by Chanterelle and ready to eat. Please give us a call at 905-623-8772 to order. Please allow one hour for preparation if you would like your food cooked by Chanterelle.